Skin cream determinations. 1A

ILT CODE: ILT-U-1982 Category:

Description: Thermal stability; pH; Total fatty matter; Water content; and Lard and lard derivatives Method: GSO 1513

ILT CODE: ILT-U-1982

Description: Thermal stability; pH; Total fatty matter; Water content; and Lard and lard derivatives

Method: GSO 1513

ILT – Interlaboratory Test
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  • Materials and articles in contact with foodstuffs. 1E USD$0.00
    SKU:
    ILT-U-2075