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Food determinations.1E

ILT CODE: ILT-U-1433 Category:

Description: Total Coliform; Total Coliform Foods (NMP); Total phosphorus; Moisture; Total Nitrogen; Potassium; Cd, Bo, Mg, Al, Cr, Zn; Escherichia coli NMP; Fungi; Yeast; Total aerobic mesophiles; Iodine Value; Moisture Meal Flours; and Mass loss at 105 ° C Method: ISO 6673, AACC 44-15A, ISO 3961, ISO 4833-1, ISO 6611 IDF94, AOAC 950.01, AOAC 955.04, AOAC 968.08, AOAC 958.02, ISO 7251, AOAC 999.11, AOAC 958.01, ISO 4832, ISO 4831

ILT CODE: ILT-U-1433

Description: Total Coliform; Total Coliform Foods (NMP); Total phosphorus; Moisture; Total Nitrogen; Potassium; Cd, Bo, Mg, Al, Cr, Zn; Escherichia coli NMP; Fungi; Yeast; Total aerobic mesophiles; Iodine Value; Moisture Meal Flours; and Mass loss at 105 ° C

Method: ISO 6673, AACC 44-15A, ISO 3961, ISO 4833-1, ISO 6611 IDF94, AOAC 950.01, AOAC 955.04, AOAC 968.08, AOAC 958.02, ISO 7251, AOAC 999.11, AOAC 958.01, ISO 4832, ISO 4831

ILT – Interlaboratory Test
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