Food determinations. 1C

ILT CODE: ILT-U-184 Category:

Description: Total plate count; Count of coliforms; Count of Escherichia coli; Staphylococcus aureus count; Detection of Salmonella spp; and Clostridium Perfringens count Method:

ILT CODE: ILT-U-184

Description: Total plate count; Count of coliforms; Count of Escherichia coli; Staphylococcus aureus count; Detection of Salmonella spp; and Clostridium Perfringens count

Method:

ILT – Interlaboratory Test
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  • Beta-carotenes determination in canned tomato USD$0.00
    SKU:
    ILT-U-769